Drake's Rum Cocktails

Cauca Valley Mojito

The lush Cauca Valley is where our sustainably sourced cane sugar comes from. What better way to elevate our smooth rum than with a Mojito? Muddled, not stirred. It’s like if a mint julep and a classic daiquiri had a deliciously refreshing baby. The mojito takes its roots in Havana, Cuba, where back-in-the-day, white rum wasn’t quite as smooth as Drake’s is now. So, bartenders would do their best to mask the *ahem* bold taste with locally grown ingredients like mint and lime, and thus, the mojito was born.